TOUR T3: RAPHAEL PAINTINGS IN CIVITAVECCHIA

The Fresco of Raphael & Tasting of Local Produce in an Intimate Wine Shop

Duration: 2 Hours

This tour let you admire something really special, something that you would never be able to find by yourself: this is a work of art that is not housed in a museum but in a private residence!

In a house of Civitavecchia a duplicate of the fresco of the Chambers of Eliodoro, painted by Raphael in the Vatican in 1511- 1514, was discovered.

There are no copies of the chambers of Raphael, making this discovery an extraordinary event.

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TOUR T4: SNORKELING AND UNDERWATER EXCURSION

For Sea lovers and what to discover - The Submerged Civilization of The Old Port of Etruscan Pyrgi

Duration: 7 Hours

For sea lovers of hidden findings, it is a great opportunity to explore a world personally known by few: the ancient structures of the Pyrgi Etruscan docks, the Etruscan settlements submerged by rising sea levels, ceramic evidence of their civilization and some still underwater investigation still to be discovered

Briefing
A team of archaeologists, geologists and deep sea biologists divers will entertain you with a brief introduction on the historical, geological and biological specimens that you are going to discover

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TOUR T5: THE ETRUSCAN IN THE KITCHEN

Guided visit of Olive Farm & Mill & A Stroll along the lanes of the Medieval Tarquinia

Duration: 5 Hours

The Medieval Tarquinia

The history of Tarquinia, the ancient town of the Etruscans, comes back to the VIII century B.C.

Tarquinia, a place named after the Etruscan noble family who seized the throne of Rome in the 6th century B.C., was once the most powerful city in Etruria before being defeated by the Roman empire.

The best way to explore Tarquinia, which exudes history from its very stone, is by foot.


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TOUR T6: PAINTING AND NATURE

Oil painting Course in the Green Panorama of the Maremma around Tolfa & Tasting of Local Produce

Duration: 4 Hours

For nature lovers and amateur painters.

If you already have a passion for painting or you want to learn oil painting techniques, this is a one in a time opportunity!

Treat yourself to a few hours in complete relax in a place emerged in the green panorama of the Maremma around Tolfa: here you will enjoy the perfect silence, a magnificent view and unspoiled nature; the ideal setting that will turn your painting class into an awesome experience.

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TOUR T7: RELAXING HORSE RIDING & WALKING

The taste and nature of the MAREMMA TOLFETANA: Discover new textures, sounds and colors of the countryside

Duration: 4 Hours

The Tolfa Mountains, located between Rome and Civitavecchia, are one of the most interesting territories of the Maremma Tolfetana gifted of astonishing landscapes and woodlands typical of this area.

In particular the area: the valley of the Rio River which is characterized by spreading forests and brush land interrupted by fields of grazing cows and horses branded the Maremma race.

The richness and variety found in this area makes it one of the most beautiful areas of the region, causing it to be the main subject of a series of proposals as an established protected area.

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TOUR T8: COOKING CLASS IN CIVITAVECCHIA

Half day hands-on cooking workshop in Civitavecchia

Duration: 6 Hours

Mediterranean food is rich, tasty and passionate...and your morning cooking class lets you into some of the secrets of this great cuisine and, most importantly, allows you to sample them!

A cornucopia of fresh, local ingredients go into the recipes used by a top chef in the preparation of two mediterranean classics – lasagne al ragù and ravioli.

Under the expert guidance of your English speaking chef, you'll work with flour, eggs and other ingredients to create two styles of pasta with different sauces as well as a typical Italian dessert.

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TOUR T9: SIP & SAVOUR

FROM GRAPES Picked from the Vineyards into the Bottles, Stored in the Cellar: discover the genuine taste of a high quality wine made from a family run winery in Cerveteri

Duration: 4 Hours


The Winery is in the heart of the territory of Caere, a land which the Etruscans first identified as being naturally suited to the cultivation of the vine: the land is rich in minerals; the mild climate is particularly suitable for agriculture; the hills that surround the vineyards act as a barrier against the cold and wind; the moderating force of the sea that retains heat during the summer, offers good ventilation while giving a distinctive sapidity to the grapes.

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